Artisan chocolaterie
ART-CHOCO LUXURY HEART SHAPE CHOCOLATES
ART-CHOCO LUXURY HEART SHAPE CHOCOLATES
Couldn't load pickup availability
Artisan Chocolaterie
Personalized luxury heart-shaped photo chocolates.
Order in 3 easy steps:
- Select the type of chocolate
-
Upload your photo and message
- Place the order
After submitting the payment, you will receive an email confirmation that your order has been received(the email should reach your inbox almost instantly)
We dispatch all our chocolate orders on Mondays, Tuesdays & Wednesdays to ensure the parcels are not stuck in storage over the weekends.
Orders placed from 2 pm Tuesdays till 2 pm Fridays will be dispatched on Mondays.
Orders placed from 2 pm Fridays till 2 pm Sundays will be dispatched on Tuesdays.
Orders placed from 2 pm on Sundays till 2 p.m. on Mondays will be dispatched on Wednesdays.
Within 12 h after placing the order you will receive another email confirming the dispatch day of your order and when you should expect to receive it.
Chocolates will arrive packed in a cellophane bag, set into a box as shown in the photos.
To make our products, we use the top ingredients as follows:
-Cacao Barry Dark Chocolate; Excellence
Cacao Barry Milk Chocolate; Alunga 43%
Cacao Barry White Chocolate; Zephyr
Callebaut Ruby Chocolate RB1
Luker Chocolate Choco Oat M!lk; Milk Chocolate Alternative
To print the images, we use special edible paper and edible ink
To top up, we use mixes of chocolate shavings, coated cereals, crushed nuts, rose, lavender, jasmine and mint crystalized fragments
The size of the chocolate slab is 18/16 cm ( 7"/6"), and the total weight is 250g.
The shelf life of chocolate, if stored between 15-20 degrees Celsius, away from humidity, dust, and odours, is between 1 and 2 years.
Once opened it should be resealed properly by wrapping it tightly.
Our freshly made chocolates taste so good that eating them all daily is very tempting.
We recommend enjoying not more than 30 grams per day.
Remember: nothing tastes better than shared chocolate, so remember to invite others to experience its flavour.
The type of chocolate will influence nutritional facts; here is an example of milk chocolate.
